Buttercrunch lettuce is a well-loved variety that is well-known for its soft leaves, crisp leaves, and mild taste. It's a great option for gardeners at home who are looking for a reliable and easy-to-plant green leaf.
When to Plant
Buttercrunch is a favorite in cooler weather so early spring and late fall are the best time to plant it. If you live in warmer areas, think about cultivating it in partial shade to stop bolting.
How to Plant
Begin by making well-drained, rich in nutrients, soil using compost. Sow seeds 1/8 inch deep, spacing them 6 inches apart. Maintain the soil's moisture but not overly waterlogged. To harvest continuously make sure to plant seeds every two weeks.
Care and Maintenance
Regularly water to keep soil moisture and also mulch plants around them to keep the water and keep weeds out. Buttercrunch lettuce is a great source of organic fertilizers and composts to promote the health of your plants. Be on the lookout for insects such as slugs and aphids and use natural repellents if needed.
Harvesting Buttercrunch Lettuce
Harvesting can begin when leaves reach a size that is usable usually within 45 to 55 days. To get a longer-lasting harvest you should pick the outer leaves and allow the inner leaves to grow.
Buttercrunch lettuce can be a wonderful gardening addition. It provides fresh and delicious greens throughout the year. For more gardening advice check out Gardeninghabits.
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